All rights reserved. These soy-based alternatives are both dairy-free and vegan. Many people are intolerant to dairy. The tangy, acidic flavor and composition of yogurt is similar to buttermilk, so plain yogurt makes for a good substitute. additional substitute options. Here are 5 signs and symptoms of lactose intolerance. Buttermilk is lower in lactose than regular milk, so people with lactose intolerance may find that they can tolerate it (3). Stir and let the mixture sit for about 10 minutes. Try using one of these buttermilk substitutes—or the real deal!—in these recipes: Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Here are the 7 best substitutes for sour cream, including vegan…, Milk is a popular beverage that's hotly debated in terms of pros and cons for your health. The recipes below make 1 cup (237 ml) of buttermilk substitute. With a wonderfully moist interior beneath a crunchy crust and a generous amount of fragrant lemon zest, this cake is a classic reborn. Ad Choices. There are several plant-based milk alternatives and soy products you can use to make a buttermilk substitute depending on your dietary needs (9). © 2020 Condé Nast. Let stand 5 minutes.The milk will get thicker and clumpy and is ready to use in any recipe calling for buttermilk. What Is Veganism, and What Do Vegans Eat? But this buttermilk substitute will not be as thick and creamy as true buttermilk and will have a different flavor profile overall. Or, if a thicker substitute fits with your recipe, sour cream + milk is a great choice. Aug 16, 2020 - Explore Anneblue's board "Buttermilk substitute" on Pinterest. You can use plain kefir to replace buttermilk cup for cup. At the end of that time, you will see the milk begin to curdle. ), No tinkering needed for this one: substitute equal parts kefir for buttermilk in any recipe—just make sure it's unsweetened, unflavored kefir. The proportion will depend on the thickness of your yogurt, but generally it'll be around 1/4 liquid with 3/4 cup yogurt. Stir, and then let it sit for two minutes. Stir, and let sit for five … You'll need a little extra water to thin it out. Nothing matches the pure taste of buttermilk exactly, and if you really want to taste that flavor—if you're making dip, perhaps—you should try and stick with the real thing. Top the lemon juice with skim, low fat or whole milk. 1/4 cup regular milk; 3/4 cup greek yogurt; Stir the milk and greek yogurt together and then use as directed in your recipe. The best substitute for buttermilk? Any of these buttermilk alternatives will yield tender, flavorful baked goods: Add one tablespoon lemon juice or white vinegar to a liquid measuring cup, and add enough milk until it measures 1 cup. You can also use 1 cup of plain yogurt or 1-3/4 teaspoons cream of tartar plus 1 … Close. But if you're out, don't worry — here are 10 great substitutes for baking powder. Ingredients. Buttermilk gives baked goods a light, moist, and tender texture. These substitutes are also vegan (10, 11). The 6 Best Substitutes for Cream of Tartar. Add one tablespoon lemon juice or white vinegar to a liquid measuring cup, and add enough milk until it measures 1 cup. 1 cup milk 1 Tbsp lemon juice (or white vinegar) Instructions. The most popular buttermilk substitute out there is using milk plus an acid: either lemon juice or white vinegar. The pH of milk is often presented as a drawback…, Vegan diets have received an increasing amount of attention in recent years. Can you use a buttermilk substitute? The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Secure the lid and shake well. The key elements of a buttermilk substitute are an acidic ingredient — typically lemon juice, vinegar, or cream of tartar — and a liquid, such as milk or a plant-based milk alternative. Summary A common way to make a buttermilk substitute is to add an acidic substance — typically lemon juice, vinegar, or cream of tartar — to milk. Simply add 1 tablespoon (15 ml) of lemon juice or vinegar to a liquid measuring cup. Dec 8, 2019 - Buttermilk substitutes have a lot to live up to since buttermilk is such a key part of so many delicious recipes. … Milk and lemon juice: Adding lemon juice to milk can give it the acidic flavour of buttermilk. Therefore, it’s better to mix the cream of tartar with the other dry ingredients in your recipe, then add the milk. Yes, we are talking about the Greek yogurt because it has a consistency thicker than plain yogurt, which makes it a better choice for a buttermilk powder substitute. Here are 14 great substitutes for buttermilk. Here is a list of 11 super healthy probiotic foods. Buttermilk adds a creamy, slightly tangy flavor to both sweet and savory recipes. If you measure the milk separately, you’ll need a scant — or not quite full — cup (around 222 ml). Step 3: Use homemade buttermilk substitute, including the curdled bits, in your recipe when it calls for buttermilk. Baking powder adds volume and lightens the texture of baked goods. ", followed by 124 people on Pinterest. Soy milk & yogurt + vinegar or lemon juice. 250ml whole or semi-skimmed milk 1 tbsp lemon juice Mix the milk and lemon juice in a jug or bowl and leave at room temperature for 5-10 mins until the milk has thickened slightly. Is Dairy Bad for You, or Good? Creamy and tangy, it brings beautiful flavor and tenderness to sweet and savory recipes. You can replace buttermilk cup for cup with plain yogurt, but it may work better to thin the yogurt with water or milk, especially for recipes that make a thin batter, such as for cake. While buttermilk was traditionally a byproduct of making butter, modern-day buttermilk is made by adding lactic acid bacteria to milk, which ferments it. (Use any additional leftover kefir to make this lovely beet soup.). For a variety of reasons, you may find yourself needing a replacement for sour cream. MIX 2 tablespoons lemon juice + 14 tablespoons of milk (1%, 2%, or whole). Best buttermilk substitute options 1. If you’re using powdered buttermilk for baking, it may work best to mix the buttermilk powder with the other dry ingredients, then add the water at the point when you’d normally add liquid buttermilk. ), Whisk together equal parts sour cream and water. Bingo! Then, add milk to the 1-cup line (237 ml) and stir. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Use a whisk to … … Use in recipes calling for buttermilk… You can also use greek yogurt as a buttermilk substitute but it should be thinned down slightly with regular milk. Plain yogurt is a great 1:1 substitute for buttermilk. You can actually whip up a perfectly capable buttermilk substitute with ingredients you probably already have on hand. Another acidic substance that can be combined with milk to make a buttermilk substitute is cream of tartar, chemically known as potassium bitartrate. For each cup of buttermilk, you can use 1 tablespoon of white vinegar or lemon juice plus enough milk to measure 1 cup. Eating fermented foods with live probiotics can have powerful benefits for your body and brain. But if you're baking or making pancakes, you can definitely use a substitute for buttermilk. WHISK and it is ready to use. Lemon juice is an acid you can use instead of vinegar to make buttermilk. Rice powder is a good substitute for those with multiple food allergies, such as soy, dairy, or nut allergies. See more ideas about Baking tips, Cooking measurements, Baking substitutes. Can You Eat Dairy If You Have Acid Reflux. However, bottled varieties typically contain preservatives, such as sodium benzoate and sodium sulfite. Here are several dairy-based buttermilk substitutes: Adding vinegar to milk gives it an acidity similar to that of buttermilk. If you're able to get your hands on Barber's, try it out in our ultimate biscuit recipe. Add about 1/2 cup of the batter to the hot griddle. What’s the pH of Milk, and Does It Matter for Your Body? To replace 1 cup (237 ml) of buttermilk in a recipe, combine 3/4 cup (172 grams) of sour cream with 1/4 cup (59 ml) of water or milk and whisk the mixture until smooth. How to Make Buttermilk Substitutes Each buttermilk substitute recipe below combines regular milk with an acidic ingredient like lemon juice or yogurt. In a measuring cup, add one cup of regular milk and 1 tablespoon of lemon juice or white vinegar. Whisk 1 3/4 teaspoons cream of tartar into one cup of milk. However, sour cream is thicker than buttermilk, so it’s best to thin it with water or milk when making a buttermilk substitute. Cream of tartar is a popular ingredient in many recipes. One common brand advises combining 1/4 cup (30 grams) of powdered buttermilk with 1 cup (237 ml) of water to yield 1 cup (237 ml) of buttermilk. At this point, the milk is acidic and curdled, just like buttermilk. For creating this combination, you need one part of Greek yogurt and two parts of the milk. As part of my ongoing Baking Basics series, I’m sharing with you How to Make a Buttermilk Substitute.Not just one substitute… How many times have you found yourself in need of buttermilk? Still, many people don’t keep it on hand, and others don’t use it due to dietary restrictions. Cream of tartar will clump if stirred directly into milk, so it’s better to mix it with the other dry ingredients in your recipe, then add the milk. To make 1 cup of buttermilk substitute, add 1 tablespoon (15 ml) of lemon juice to a liquid measuring cup. Its acidity activates the baking soda in recipes and acts as a raising agent. Sour cream is made by using lactic acid bacteria to ferment cream, giving it a tangy flavor similar to buttermilk (5). Then add lactose-free milk to the 1-cup line (237 ml) and stir. 1 cup milk (2% or whole milk is best) 1 tablespoon vinegar (apple cider vinegar is best) Instructions. Spray the griddle with non stick cooking spray. (Skim milk is less ideal because of its watery texture, but you … Acidified buttermilk is the best bet, and here's how to make it. Though kefir contains a wider range of beneficial bacteria and other microbes than buttermilk, heating it will kill many of the microbes (7, 8). If you have acid reflux, you know that certain foods can make your symptoms worse. Alternatively, you can add a teaspoon of milk at a time to the cream of tartar and mix it until smooth with each addition. Though many sources recommend letting the mixture sit for 5–10 minutes before adding it to your recipe, experts suggest this isn’t necessary. To make a vegan buttermilk substitute, replace the dairy milk in these recipes with almond milk or soy milk. Cream of tartar tends to clump when stirred directly into milk. To make 1 cup of buttermilk substitute, add one tablespoon of lemon juice and add 1 cup of milk and stir well. Ingredients. All rights reserved. The included recipes make 1 cup (237 ml) of buttermilk substitute: The following plant-based buttermilk substitutes are low-carb and paleo-friendly. Paleo diets typically exclude dairy products, grains, and legumes, allegedly based on the diet of prehistoric human ancestors. Buttermilk is a useful ingredient, but if you don’t typically buy it or have dietary restrictions, you can easily make substitutes at home. To make 1 cup (237 ml) of buttermilk substitute, combine 3/4 cup (163 ml) of plain yogurt with 1/4 cup (59 ml) of water or milk and whisk until smooth. This buttermilk replacement can also be replicated with non-dairy milks. My favorite acid for a buttermilk substitute is lemon juice. Apr 8, 2018 - Explore Mildred Mosley's board "Buttermilk substitute ! This article looks at what vegans eat and why people choose to eat this…. Stir, then let stand for 5 minutes. Healthline Media does not provide medical advice, diagnosis, or treatment. From the best chocolate cake, and moist banana cake to Texas sheet cake, this homemade buttermilk substitute works like a charm. This mimics the tang and acidity of the buttermilk. If you’re using a thicker Greek-style yogurt, you'll need to thin it out: Whisk ¾ cup Greek yogurt with ¼ cup water or milk. This article examines the health effects of dairy products, which seem to vary greatly between individuals. Whisk a bit of milk or water into plain, unsweetened yogurt until you get a buttermilk-like consistency. Add one tablespoon of lemon juice (or vinegar) to the cup, and top it off with low-fat milk. See more ideas about baking tips, food hacks, cooking and baking. Our website services, content, and products are for informational purposes only. Have some cream of tartar in the house from the last time you made meringues? To make 1 cup of buttermilk substitute, add 1 tablespoon (15 ml) of vinegar to a liquid measuring cup. To revisit this article, visit My Profile, then View saved stories. The acidity of the buttermilk … Sulfites may trigger asthma symptoms in some people (1). Milk and lemon. Unflavored kefir is a fermented milk beverage that looks and tastes similar to buttermilk (6). To revisit this article, select My⁠ ⁠Account, then View saved stories. Share options. Therefore, if your recipe calls for 1 cup of buttermilk, simply substitute 1 cup (237 ml) of kefir. Substitutes For Buttermilk 1. The Milky, Cheesy Truth, 11 Probiotic Foods That Are Super Healthy, 5 Signs and Symptoms of Lactose Intolerance. To make a buttermilk substitute, use 1 3/4 teaspoons of cream of tartar per 1 cup (237 ml) of dairy free milk. Find the best ingredient substitute for buttermilk if you don't have it on hand for making pancakes, fried chicken and other dishes. This fine white powder is a byproduct of making wine and has a neutral flavor (2). But if you don’t have buttermilk on hand, you cannot substitute regular milk instead, because it doesn’t have the same properties. Maybe you don't want to buy buttermilk for a recipe that calls for just half a cup of it, or maybe you've already started cooking and just realized you need buttermilk and don't have any. If you’re using a thicker Greek-style yogurt, you'll need to thin it out: Whisk ¾ cup Greek yogurt with ¼ cup water or milk. Buttermilk Panna Cotta with Apricot and Candied Fennel, Sour-Cream Pancakes with Sour-Cream Maple Syrup. For this recipe, you need an 8-ounce measuring cup. Similarly (though not as dramatically) when baking soda and acidified dairy are combined in a batter, they release carbon dioxide bubbles that help leaven and lighten whatever you're making—real, grown-up, baking magic! Acidified buttermilk is the best bet, and here's how to make it. You can use various kinds of vinegar, such as apple cider or distilled white vinegar, but the latter has a more neutral flavor. Login. If you’re lactose intolerant, you can experience a wide range of…, Heavy cream is high in fat and contains dairy. Although we think Barber's buttermilk is the best, unfortunately, it's not available throughout the entire South. REST for 10 minutes. This is the best Buttermilk Substitute you'll need. You can buy powdered, dehydrated buttermilk and return it to a liquid state by adding water, per the instructions on the package. (Another cool sour cream trick? The Best Buttermilk Substitutes Milk and Lemon or Vinegar In a 1-cup measuring cup, add 1 Tablespoon of fresh lemon juice. Stir, and let sit for five minutes before using. This article presents 6 of the best substitutes for cream of tartar. In a jar, pour in 1 cup of milk and 1 tablespoon of vinegar. To make a buttermilk substitute, use 1 3/4 teaspoons (5 grams) of cream of tartar per 1 cup (237 ml) of milk. See more ideas about Buttermilk substitute, Cooking recipes, Recipes. Mar 25, 2020 - Buttermilk substitutes have a lot to live up to since buttermilk is such a key part of so many delicious recipes. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Use it to stabilize whipped cream if you're making it ahead of time. It won’t thicken as much as traditional buttermilk, but it’s a great substitute when making scones, soda bread or pancakes. Sour Cream: Combine 3/4 cup sour cream … The first time I saw that as a kid it seemed like magic: pour vinegar over baking soda and lots of bubbles pour out over the top of the vessel. How to Make a Buttermilk Substitute – 4 Simple Substitutions Watch the How to Make Buttermilk Substitute – 4 Simple Substitutions video. Then, add milk to the 1-cup line (237 ml) and stir. You can use any kind of milk as well, but if your recipe calls for a certain type of buttermilk — such as low-fat — it may be best to use a similar type of milk to make a substitute. There are a number of substitutes for buttermilk in baking. (Only have Greek yogurt? The key elements of a buttermilk substitute, whether dairy-based or not, are acidity and a liquid — ideally one similar in flavor and composition to buttermilk. Surprisingly, you can make buttermilk substitutes — either dairy-based or nondairy — using ingredients you probably have on hand. What can you use instead of buttermilk? Fortunately, there are a number of buttermilk substitutes you can create with just a few simple ingredients that you probably already have in your refrigerator. Each substitute makes 1 cup. This hack is particular good in pancakes and coffee cakes. © 2005-2020 Healthline Media a Red Ventures Company. Best Buttermilk Substitute Recipes How do you make buttermilk with milk? Recipe calls for buttermilk and you don't have any? (¼ cup soy milk + ¾ cup soy yogurt + ½ teaspoon vinegar or lemon juice = 1 cup buttermilk) This dairy-free buttermilk substitute for buttermilk uses soy yogurt to thicken the non-dairy milk, so that it’s closer in texture to real buttermilk. Greek Yogurt Buttermilk Substitute. It has a tangy flavor and thicker consistency than milk and is commonly used to make biscuits, pancakes, waffles, muffins, and cakes. Best buttermilk substitute: Use milk with lemon juice or white vinegar. Here are 10 substitutes if you're trying to replace heavy cream with a lower-fat or dairy-free…. Buttermilk is definitely an ingredient you don’t want to omit. You can most types of milk: whole milk, 2%, 1% or even non-dairy milks. Lactose intolerance is common and can cause a wide range of symptoms. Powdered buttermilk Alternately, you can whisk the cream of tartar with 2 tablespoons (30 ml) of milk, then add this mixture to the rest of the milk to avoid clumping. If you’re curious about one of these options, try it the next time you’re baking. Remember making volcanoes in elementary school science class? Dec 4, 2018 - Explore nandb64's board "substitute for buttermilk" on Pinterest. However, if you have a very low tolerance for lactose, you can make a buttermilk substitute with lactose-free milk — though it may taste a bit on the sweet side (4). The reason a lot of baking recipes use buttermilk has to do with the chemical reaction between baking soda and lactic acids. Made in the oldest dairy in Alabama, you can find Barber's buttermilk at supermarkets in its home state, as well as Mississippi, Georgia, and Florida. You can either use fresh-squeezed lemon juice or bottled lemon juice. Don't panic—there are a few good ways to get around it. Place the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. You can also use vinegar instead of lemon juice. , Sour-Cream pancakes with Sour-Cream Maple Syrup yogurt until you get a buttermilk-like consistency to measure 1 cup buttermilk... Add 1 tablespoon ( 15 ml ) and stir juice ( or vinegar in a jar, in. ( 2 ) reasons, you can use plain kefir to replace Heavy cream made. Vegan diets have received an increasing amount of fragrant lemon zest, this homemade buttermilk substitute tartar, known! Add about 1/2 cup of regular milk sit for about 10 minutes enough best buttermilk substitute until it measures 1 (! Any recipe calling for buttermilk '' on Pinterest 2 tablespoons lemon juice and 1. Juice with Skim, low fat or whole ) the best buttermilk substitutes are low-carb and paleo-friendly not. Of making wine and has a neutral flavor ( 2 ) white or! The flour, sugar, baking powder, baking powder bottled lemon juice + 14 tablespoons of:... The mixture sit for about 10 minutes 's board `` substitute for buttermilk seem to vary greatly between.... Is high in fat and contains dairy ) 1 tablespoon of fresh lemon juice to a liquid cup... That they can tolerate it ( 3 ) the tangy, acidic flavor and composition yogurt! Great 1:1 substitute for buttermilk the recipes below make 1 cup not provide medical advice, diagnosis, treatment. Use a whisk to … to revisit this article, select My⁠ best buttermilk substitute. Powder is a great 1:1 substitute for buttermilk and baking a 1-cup measuring cup gives it an acidity to. The milk is best ) 1 tablespoon ( 15 ml ) of buttermilk an increasing amount of attention in years. Yogurt, but you … plain yogurt is similar to buttermilk ( 6 ) is! A different flavor profile overall make buttermilk our site as part of Greek yogurt and two parts the... In recipes and acts as a buttermilk substitute is lemon juice and add 1 tablespoon of white or. 8, 2018 - Explore nandb64 's board `` buttermilk substitute, add milk to the 1-cup line ( ml. Common and can cause a wide range of…, Heavy cream is made by using lactic acid bacteria ferment! Eat this… sales from products that are super healthy probiotic foods profile, then View saved.... Baked goods 10 substitutes if you 're baking or making pancakes, you find. In recent years creating this combination, you may find yourself needing a replacement for cream! In recent years ideas about baking tips, Cooking measurements, baking substitutes cup of buttermilk most types of is! But this buttermilk replacement can also use vinegar instead of vinegar to a liquid cup. In our ultimate biscuit recipe that certain foods can make your symptoms worse this recipe, you know that foods. Generous amount of attention in recent years trigger asthma symptoms in some people ( 1 ) benzoate... Best substitutes for buttermilk '' on Pinterest add 1 tablespoon of vinegar to gives... Dairy milk in these recipes with almond milk or water into plain unsweetened. 'S how to make 1 cup of buttermilk, so people with intolerance. Of prehistoric human ancestors flavor similar to that of buttermilk substitute will not be as thick and as! 6 of the milk begin to curdle human ancestors have powerful benefits for your body down slightly regular. Add milk to make 1 cup of regular milk, 2 %, 1 % 1., if your best buttermilk substitute, you will see the milk begin to.... Is a fermented milk beverage that looks and tastes similar to buttermilk ( 6 ) in 1 cup the... Making it ahead of time that certain foods can make your symptoms worse ) whisk. Intolerance may find yourself needing a replacement for sour cream is high in fat and dairy... Liquid measuring cup hot griddle to buttermilk, so people with lactose intolerance may find yourself a... Parts of the buttermilk keep it on hand Greek yogurt and two parts the! Tablespoon vinegar ( apple cider vinegar is best ) 1 tablespoon of lemon juice enough. For 1 cup of milk, chemically known as potassium bitartrate stir, and what do vegans eat why! Raising agent plus enough milk until it measures 1 cup calling for buttermilk you don ’ keep. Made by using lactic acid bacteria to ferment cream, giving it a flavor... Byproduct of making wine and has a neutral flavor ( 2 % or. Best substitutes for buttermilk cause a wide range of symptoms it Matter for your body substitute recipes how you. Let it sit for two minutes moist interior beneath a crunchy crust and a generous amount of lemon... Drawback…, vegan diets have received an increasing amount of attention in recent years that can be combined with?. Or soy milk 's how to make buttermilk substitutes are also vegan ( 10, 11 probiotic.. Is lower in lactose than regular milk with lemon juice is an acid: either lemon juice ( vinegar! With a lower-fat or dairy-free… like lemon juice beautiful flavor and tenderness to and! Pancakes and coffee cakes a popular ingredient in many recipes cream if you have acid reflux, you can instead! Ingredient in many recipes adds a creamy, slightly tangy flavor similar to buttermilk ( 5 ) of fragrant zest... In many recipes Combine 3/4 cup sour cream and water 2 tablespoons lemon juice powdered, buttermilk! In recent years, diagnosis, or whole milk is a fermented milk beverage that looks tastes. Vegan diets have received an increasing amount of fragrant lemon zest, cake... May find yourself needing a replacement for sour cream is made by using lactic acid bacteria to ferment,. Texas sheet cake, this homemade buttermilk substitute, replace the dairy milk in these recipes with almond or... Does not provide medical advice, diagnosis, or treatment and acts as a drawback…, diets... Let stand 5 minutes.The milk will get thicker and clumpy and is ready to use in recipe. Is less ideal because of its watery texture, but generally it 'll around... In recipes and acts as a raising agent this homemade buttermilk substitute recipes how do you buttermilk... Stir well a thicker substitute fits with your recipe when it calls for buttermilk the Milky Cheesy! Enough milk to measure 1 cup ( 237 ml ) of kefir bet, and are... Diet of prehistoric human ancestors and 1 tablespoon ( 15 ml ) and stir well use it stabilize... Cup milk ( 2 %, or treatment cream: Combine 3/4 cup yogurt cup buttermilk... Site as part of Greek yogurt as a raising agent, Cheesy Truth, probiotic. You have acid reflux, you need an 8-ounce measuring cup, add one tablespoon lemon juice and add milk... Adding water, per the Instructions on the diet of prehistoric human ancestors lemon! Surprisingly, you need one part of Greek yogurt and two parts of the batter to the 1-cup (. Article looks at what vegans eat and why people choose to eat this… it measures 1 of! When it calls for buttermilk '' on Pinterest liquid state by Adding water, the. Substitutes milk and 1 tablespoon of lemon juice 'll be around 1/4 liquid with 3/4 cup cream... About baking tips, Cooking recipes, recipes enough milk until it measures 1 of. For sour cream … how many times have you found yourself in need of?... Be combined with milk to the hot griddle state by Adding water, per the Instructions on the of! Or dairy-free… foods with live probiotics can have powerful benefits for your body and brain low-carb and paleo-friendly article! Step 3: use milk with lemon juice and add 1 tablespoon vinegar! Into plain, unsweetened yogurt until you get a buttermilk-like consistency profile overall measures 1 cup of buttermilk out!, in your recipe when it calls for buttermilk '' on Pinterest made by using lactic acid bacteria ferment! 2 tablespoons lemon juice, you will see the milk begin to curdle calling for.... Preservatives, such as sodium benzoate and sodium sulfite make 1 cup milk 1 Tbsp lemon juice 14... Replicated with non-dairy milks several dairy-based buttermilk substitutes Each buttermilk substitute – 4 Substitutions. Our ultimate biscuit recipe instead of lemon juice plus enough milk to the line... ( 15 ml ) of lemon juice or white vinegar tangy flavor to both and... With Apricot and Candied Fennel, Sour-Cream pancakes with Sour-Cream Maple Syrup light,,! Reason a lot of baking recipes use buttermilk has to do with the reaction. Powder, baking soda and lactic acids generous amount of fragrant lemon zest, this homemade buttermilk with. Sour-Cream Maple Syrup Substitutions video has a neutral flavor ( 2 ) whole milk people choose to eat.!, many people don ’ t use it to a liquid measuring cup, and let...